Food & Beverage

Adrian Agus, the founder of Puyo, started the company with only 5 million rupiahs in 2013 while he was still in university. Today, Puyo is a successful chain of dessert and beverage stores.

Kuaci Rebo is PT Gumindo Bogamanis’s main product, processing and selling premium-quality sunflower seeds and building mutually beneficial business partnerships with customers and suppliers.

Edward Tirtanata is the CEO and Co-Founder of Kopi Kenangan, one of the fastest growing non-franchise coffee chains in Indonesia. Under his leadership, Kopi Kenangan has expanded to 222 stores across 18 cities.

Helianti Hilman is a social entrepreneur who founded Javara, a company that supports small farmers and preserves Indonesia's agricultural biodiversity by selling organic and artisanal food products.