Rex Marindo
Rex Marindo was selected in February 2017 at the 69th International Selection Panel in Kuala Lumpur, Malaysia
Rex Marindo is a culinary business practitioner who has built a food business from scratch to hundreds of branches. He is the founder of Foodizz and the author of several books on culinary business, including Marketing Cappuccino, 50 Fatal Mistakes in Culinary Business, and 55 Ways to Create Creative and Innovative Ideas in Business.
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